tea
Mulberry Fruit Herbal Tea (桑葚)
Morus alba · Sāngshèn
$19.24 · 150g
Mulberry Fruit cut for infusion — ripe fruit (sun-dried) from Dechang, Sichuan, China. Our most convenient way to enjoy this herb daily: one heaped teaspoon steeped 5–10 minutes.
Anwendung
Steep one heaped teaspoon (≈3 g) in hot water for 5–10 minutes, re-steep up to twice. 9–15 g in decoction, or 10–20 g steeped as tea or soaked in wine; also delicious rehydrated in oatmeal.
