sliced
Bupleurum Root (Chai Hu) Slices (柴胡)
Bupleurum chinense · Cháihú
$16.24 · 200g
Carefully sliced bupleurum root (chai hu) (root) from Shanxi & Gansu, China. Uniform slices decoct evenly — ideal for soups, broths, and herbal decoctions.
Usage
Simmer 9–15 g in 1.5 L water for 30–40 minutes, or add to soups. 3–10 g in decoction; low doses lift yang, moderate doses soothe the liver.