Chrysanthemum Flowers
heat-clearing

Chrysanthemum Flowers

菊花 · Júhuā

Chrysanthemum morifolium

स्वभाव

Cool

स्वाद

Sweet, bitter

Meridian

Liver, Lung

Chrysanthemum has been cultivated in China for over 3,000 years, and its use as a cooling tea is documented since the Han dynasty. The large white Hangzhou flower and small golden Boju are both prized: they clear liver heat, benefit the eyes, and gently disperse wind-heat — the elegant daily tea of Chinese wellness culture.

🌿 कार्य

  • •Disperses wind-heat
  • •Clears liver heat and brightens the eyes
  • •Calms liver yang
  • •Resolves toxicity

📖 उपयोग

5–10 g steeped in hot water for 5–10 minutes as tea, often with goji berries; or 5–9 g in decoction.

🔬 आधुनिक अनुसंधान

Chrysanthemum flavonoids (luteolin, acacetin) are studied for antioxidant, anti-inflammatory, and eye-protective properties.

⚠️ निषेध

Use caution with spleen-deficiency diarrhea. Those allergic to plants in the daisy family should avoid.

यह कथन FDA द्वारा मूल्यांकित नहीं किया गया है। यह उत्पाद किसी भी बीमारी का निदान या उपचार करने के लिए नहीं है।