Schisandra Berries
tonifying

Schisandra Berries

五味子 · Wǔwèizǐ

Schisandra chinensis

Natureza

Warm

Sabor

Sour (with all five flavors)

Meridian

Lung, Heart, Kidney

Named 'five-flavor seed' for the remarkable berry that carries all five tastes — sour, sweet, pungent, bitter, salty — schisandra is the master astringent of Chinese medicine. It binds lung qi, secures the kidneys, generates fluids, and quiets the heart spirit. The wild berries of the Changbai range are small, dense, and intensely aromatic.

🌿 Funções

  • •Astringes lung qi and stops cough
  • •Secures essence and stops sweating and diarrhea
  • •Generates fluids and quenches thirst
  • •Calms the heart and anchors the spirit

📖 Uso

2–6 g in decoction; 1–3 g as powder. Steeped as a tart tea with honey for summer fluid replenishment.

🔬 Pesquisa moderna

Schisandrin lignans are among the best-researched hepatoprotective compounds, with studies on liver enzyme normalization, stress adaptation, and cognitive performance.

⚠️ Contraindicações

Avoid in early-stage coughs, fevers, rashes, and urinary retention from excess heat — astringents trap pathogens.

Estas declarações não foram avaliadas pela FDA. Não se destina a diagnosticar, tratar, curar ou prevenir doenças.