sliced

Prepared Rehmannia Root Slices (熟地黄)

Rehmannia glutinosa · Shúdìhuáng

$36.86 · 400g

Carefully sliced prepared rehmannia root (root (wine/steamed processed)) from Jiaozuo, Henan (Four Huai Medicines), China. Uniform slices decoct evenly — ideal for soups, broths, and herbal decoctions.

Comprar agora

Uso

Simmer 9–15 g in 1.5 L water for 30–40 minutes, or add to soups. 9–30 g in decoction, simmered 40+ minutes; often paired with aged tangerine peel (chen pi) to aid digestion of its rich, cloying nature.

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Conhecimento

熟地黄 · Prepared Rehmannia Root

Shu Di Huang — raw rehmannia repeatedly steamed and dried with wine until black as lacquer and sweet as malt — is the si…

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